VU Boekhandel

Make Your Own Biltong & Droewors Including sausages, and cured and smoked meats

Hoofdkenmerken

Auteur:	van Tonder, Hannelie
Titel:	Make Your Own Biltong & Droewors Including sausages, and cured and smoked meats
Uitgever:	Penguin Random House South
ISBN:	9781868252893
Land van oorsprong:	South Africa
Prijs:	€ 17.87
Verschijningsdatum:	01-05-2010
Bericht:	Leverbaar

Inhoudelijke kenmerken

Categorie:

General cookery & recipes

Technische kenmerken

Verschijningsvorm:	Paperback / softback
Paginas:	48
Hoogte mm.:	279
Breedte mm.:	215
Dikte mm.:	5
Gewicht gr.:	230

Inhoud:

This guide offers step-by-step instructions on how to make biltong and droewors, a variety of different sausages (including boerewors, salami and pork sausages), as well as cured and smoked meats.